Ancient Grains and Modern Tastes
Kritamon Restaurant, Archanes, Crete

Tuesday, February 1, 2011
7:00 pm - 10:30 pm

Presented by
Chef-Proprietor Dimitris Mavrakis, Kritamon Restaurant
Organic Vintner Evangelos Sinadinakis, Eltina Wines
in collaboration with Nikki Rose of Crete’s Culinary Sanctuaries

A four-course dinner featuring fresh, local organic ingredients
paired with organic wines. Full menu link

26 Euros per person
Advance reservations required. Space is limited to 30 people.

Contact Kritamon directly to make reservations
Tel 2810 753092
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www.kritamon.gr