Tourism is sustainable when it puts at the center the needs of the local communities and the environment. This is not something to aspire to but that should already be implemented in order to assure the future of travel.
Federica BoscoFederica Bosco holds a MSc in Tourism Economics and Management from Bologna University, Italy. Her research interests include destination management, sustainable tourism, certification, slow tourism and climate-positive tourism. She’s motivated by the mission to make tourism a positive driver of change for communities and the environment. As Project Officer for the Tourism Programme of Etifor, a spin-off of the University of Padova and B Corp, Ms Bosco supports destinations and organizations in the application of the sustainable tourism principles defined by the Global Sustainable Tourism Council (GSTC). She was involved in the development of the sustainable management system of three GSTC certified destinations in Italy: APT Valsugana e Lagorai (certified in 2019), Consorzio di Promozione Turistica del Tarvisiano, di Sella Nevea e del Passo Pramollo (2021) and the City of Siena (2023). Together with Diego Gallo, she is Etifor referent for the GSTC Italy Working Group, a recently established network of Italian GSTC members, aiming at the spread of GSTC in the national context. Other fields of work include participatory processes for destination management and tourism product development, slow tourism design and promotion. Ms Bosco recently spoke at the GSTC2023 Sustainable Tourism Conference in Antalya, Türkiye (9-12 May, 2023), an event Ecoclub.com had the great pleasure of supporting as Media Partners. You may watch a recording of her presentation here.
Antonis Petropoulos - Ecoclub.com: What attracted you to this career and what is your personal interpretation of tourism sustainability based on your experience in the field?
Federica Bosco: My interest in tourism started because I was proud of my homeland and I was pushed by the desire to share its beauties and its heritage to others. I became aware of the need for effective management in order to make a territory hospitable, therefore I decided to deepen these concepts during my studies. Nowadays, sustainability is an essential part of management, not only in tourism, and even though we are used to associate this term with a positive meaning, we should acknowledge that it is simply the basics. Tourism is sustainable when it puts at the center the needs of the local communities and the environment. This is not something to aspire to but that should already be implemented in order to assure the future of travel.
Antonis Petropoulos - Ecoclub.com: Indeed, everyone talks about sustainability these days, with national tourism organizations editing their marketing copy to include the magic word in every other sentence. But it seems not everyone has the same thing on their minds: some really mean sustainable growth, adding eco-friendly options on top of existing ones, others mean trying to make all existing tourism green without further growth, and some point at overtourism and ask for degrowth - probably the less popular option for an industry fixated on ever-growing arrival numbers. Where do you stand on this issue?
Federica Bosco: Sustainability cannot be just about marketing, otherwise it should be called greenwashing! It is important to communicate the organizations’ efforts in minimizing their negative impacts and maximize their positive ones, while engaging stakeholders in the process. However, there must be clear commitments and actions taken by destinations and organizations to achieve the global goals that the scientific community has asked us to pursue, such as the Sustainable Development Goals (SDGs). These are the key performance indicators (KPIs) that should be taken into account, not only arrivals and overnight stays.